La Escondida Hotel & Restaurant - Penáguila, Alicante, Spain


Starters

Soup of the day
6,95€

Chicken liver mousse
Foie gras terrine white onion and sage puree toasted pumpkin seeds
13,50€

Crab and apple salad
With a celery and cucumber gazpacho
14,95€

Goat cheese
and sundried tomato ravioli, pine nuts and butternut squash
11,95€

Salad of Melon
and Serrano ham, blue cheese cream and tomato dressing
10,95€

Tuna carpaccio
With a assiet of beetroot, avocado and fennel
14,95€

Confit duck leg
Lentil and tomato dressing, celeriac and chorizo
13,95€

Bread, hummus and tomato 1,50€ per person

If you have a food allergy, intolerance or sensitivity, please speak to your server about ingredients in our dishes before you order your meal

Mains

Fillet of beef
Hand cut chips and a red wine, garlic and thyme butter
26,95€

Fillet of Venison
Creamed savoy cabbage, beetroot and caramelized foie gras
26,95€

Duck breast
With parsnip and mushrooms, fried potatoe and piccalilli,port jus
23,95€

Braised pork cheek
With creamed potatoe, carrot, pickled wild garlic and roasted black pudding
17,95€

Tempura Hake
With minted peas braised onions and curry sauce
19,95€


Fillet of John dory
With white beans and serrano ham, fennel and chorizo
26,95€

Roasted fillet of Salmon
Cauliflower and saffron puree, leeks, mussel and clam tomato dressing
17,95€

Risotto (V)
mushroom parmesan and spinach (V)
16,95€

*side orders: cream potatoes, steamed vegetables, mixed salad. 3.00€
Bread, hummus and tomato 1,50€ per person

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La Escondida Hotel & Restaurant
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